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MENU
Drink Menu


Desserts
Creme Brullee
Classic french custard covered in a crispy sugar topping.
$7

Chocolate Lava Cake
Warm chocolate cake with a molten center topped with vanilla bean ice cream.
$9
Cheesecake
Hand-made, served plain or with fruit topping.
$9
Pineapple Upside Down Cake
Served with vanilla bean ice cream.
$7

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